Instructions for Making Delicious Fried Chicken Rice

Crispy chicken rice is a great dish that we can make at home from readily available and easy-to-find ingredients such as: rice, fresh vegetables, chicken. There are many recipes to create this dish, but each person, each taste, and each processing method is different, so creating a way to make crispy chicken rice has its own features, its own flavor and that is the appeal. of this particular dish. So today, let’s learn quickly how to make our crispy chicken rice so that you can make your own crispy chicken rice at home, you will surely be extremely satisfied after complete this dish.

Ingredients:

  • 2 cups of delicious rice.
  • 500 grams of garlic chicken thighs
  • Oyster
  • Garlic
  • 1 onion
  • Pepper
  • 2 tomatoes
  • Chili sauce
  • Cooking oil
  • Coriander for decoration.
  • Other seasonings such as sugar, salt, monosodium glutamate, seasoning…

Instructions:

  • Wash the rice and then put it in the cooking pot, add enough water so that the rice is not too dry or too mushy. When the rice is cooked, stir the rice to loosen up.
  • Peel the onion and slice it lengthwise.
  • Buy garlic chicken thighs and wash them. Bring the pot of water to a boil on the stove, put the chicken thighs in the pot, bring to a boil. After 20 minutes, when the chicken thighs are cooked, put them in a bowl of ice cold water. Soak chicken thighs in a bowl for about 5 minutes, then remove and drain.
  • Marinate chicken thighs with spices such as: fish sauce, seasoning seeds, sugar, monosodium glutamate, mix well and let stand for 10 minutes for the chicken thighs to absorb the spices.
  • Put the pan on the stove, add cooking oil, when the oil is hot, put the chicken thighs in to fry. Turn your hands around until the chicken thighs are golden brown, then remove the chicken thighs and place them on a plate lined with paper towels to absorb the oil.
  • Ladle the rice into the oil pan and fry evenly, season with a little seasoning just enough, fry until the rice is golden.
  • Put the fried rice on a plate, put the chicken thighs on. Garnish a plate of rice with thinly sliced tomatoes and cilantro and you’ve finished making crispy chicken rice. Serve with soy sauce and chili sauce for extra flavor!

Wish you success and delicious with how to make crispy chicken rice!